Beginner Classes

  • Bake Variety Of Eggless Sponges
  • Whipping Fresh Cream Frosting To Perfect Consistency
  • To Till n Frost Different Shaped Cakes With Perfect Finish
  • Creating Various Flavors ( Classic Ones)
  • Techniques To Color Fresh Cream
  • Preparing Our Signature Whipped Cream Cheese Frosting
  • Different Piping Techniques
  • Beautiful Chocolate Decorations
  • Make Your Own Template To Carve & Frost Number Cake
  • Complete Eggless Module
  • Suitable For Beginners
  • Lifetime Access To Videos
  • Contact Details & Address Of Vendors To Purchase All D Raw Materials & Other Tools Will be Shared